green--broccolies, corianda, spinach , salad, avocado, asparagus, olive, apple, thyme, mint leaf, basil leaf
white-galic, onion, tofu, tempe, almond milk, hemp milk, hummus spread, cheese, mushroom
yellow--lemon, banana
red--strawberries, cherries
orange-carrots
blue/violet-blue berries, seaweed, salad, cabbage
pink-gluten soy sausages
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